Country Living Kitchen

We’ve brought together some of the country’s finest food and drink producers for you. Make sure to stop by the Country Living Kitchen and pick up some tips and tricks from our team of cooking professionals. Learn how to make delicious and creative recipes to impress family and friends with,

*All sessions in the Country Living Kitchen are free to attend*

See the timetable below for all Country Living Kitchen sessions:

Thu28 MAR Fri29 MAR Sat30 MAR Sun31 MAR
11:00Heavenly Hot Cross Buns - Sara Ward, Hen CornerHeavenly Hot Cross Buns - Sara Ward, Hen CornerVegan Made Easy - Janine Ratcliffe, Food Director and Adam Bush, Cookery Writer, olive! MagazineHeavenly Hot Cross Buns - Sara Ward, Hen Corner
12:00Sourdough For Beginners - Barney Desmazery, Food Editor at large, BBC Good FoodDaelmans Stroopwafel - Desserts Julia Chernogorova, Contestant, 2017 – The Great British Bake OffDaelmans Stroopwafel - Desserts Julia Chernogorova, Contestant, 2017 – The Great British Bake OffNaked Cakes - Esther Clarke, Deputy Food Editor, BBC Good Food
13:00Beetroot Brunch - In the Pink! Jo Banks, Alive with FlavourBeetroot Brunch - In the Pink! Jo Banks, Alive with FlavourPaint on Chocolate: Secret Tips - Laura Moyle, The Pudding FairyBest Brownies Ever - Kate Jenkins, Gower Cottage Brownies
14:00The Miracle of Vinegar - Emma Marsden and Aggie MacKenzie, AuthorsThe Vinegar Cupboard - Angela Clutton, AuthorNo-bake Showstopping Cakes - Janine Ratcliffe, Food Director and Adam Bush, Cookery Writer, olive! MagazineBalsamic Vinegars - So Much More Than a Dressing! Bob MacDonald, Burren Balsamics
15:00Balsamic Vinegars - So Much More Than a Dressing! Bob MacDonald, Burren BalsamicsBalsamic Vinegars - So Much More Than a Dressing! Bob MacDonald, Burren BalsamicsBalsamic Vinegars - So Much More Than a Dressing! Bob MacDonald, Burren BalsamicsNaked Cakes - Esther Clarke, Deputy Food Editor, BBC Good Food
16:00Sourdough For Beginners - Barney Desmazery, Food Editor at large, BBC Good FoodNo-bake Showstopping Cakes - Janine Ratcliffe, Food Director and Adam Bush, Cookery Writer, olive! MagazineHeavenly Hot Cross Buns - Sara Ward, Hen CornerShow Closed

Highlights From Last Year 

Take a look below for some of our highlights from previous year's to get a sneak peek of what's in store for the upcoming Spring Fair.

CL Kitchen Theatre is sponsored by Stoves