Ben will be joining us in the Country Living Christmas Kitchen at our Harrogate Fair on Thursday 25th November. During the session, Ben will be demonstrating how to create New Year’s Eve Nibbles with a Chef’s Twist.
Demi Chef de Partie Ben Wright, joined Rudding Park Hotel in 2015 with ambitions of becoming a fully fledged chef!
Currently at the three AA Rosette Horto Restaurant, he hopes to further develop his skills and involve himself in all aspects of the business.
With a wide array of cookery demos, public events and competitions in the line up, he’s hoping to gain lots of experience and spread the word of Rudding Park.